Restaurant Menu

/Restaurant Menu
Restaurant Menu 2017-10-19T18:11:41+00:00

Weekly Menu

APPETIZERS

IZATYS STEAMED MUSSELS  $12.00

Fresh Prince Edward Island Mussels with Pecan Smoked Bacon,

Tomatoes, Basil, & White Wine. Served with Garlic Crostini.

OYSTERS ROCKEFELLER  $14.00

(6) Fresh Shucked East Coast Oysters baked with Pernod Creamed Spinach, Bacon & Parmesan Cheese. 

CHICKEN WINGS  $10.00

(10) Crispy Fried Jumbo Chicken Wings tossed with Spicy BBQ Sauce (OR) Asian Sticky Sauce.

SHRIMP SPRING ROLLS  $8.00

(2) Fresh Spring Rolls filled with Poached Shrimp, Carrots, Rice Vermicelli,

Cucumbers, Green Papaya, & Cilantro. Served with Peanut Dipping Sauce.

LAMB MOMOS   $12.00

(5) Steamed Lamb Filled Dumplings served with Spicy Tomato Salsa.

APPLE & CHARD GNOCCHI  $10.00

 House Made Potato Gnocchi with Sautéed Apples & Swiss Chard in a Crispy Parmesan Basket.

SOUPS & SALADS

SOUP OF THE DAY

$5.00 Cup/ $8.00 Bowl

Ask your Server for a description of the house made soups available today.

MIXED GREENS SALAD

$5.00 Small/ $8.00 Large

Artisan Mixed Greens, Cucumbers, Grape Tomatoes, Shredded Carrots, & Croutons

Served with choice of Ranch, Caesar, French, Thousand Island or Blue Cheese Dressing.

ADD CHICKEN $4.00 ADD SHRIMP $5.00

PICKLED BEET SALAD  $10.00

Artisan Mixed Greens, House Pickled Red & Golden Beets, Spiced Walnuts, Blue Cheese, & Honey-Walnut Vinaigrette.

ADD CHICKEN $4.00 ADD SHRIMP $5.00

DUCK & APPLE SALAD  $12.00

Artisan Mixed Greens, Duck Confit, Local MN Apples, Cranberry Stilton, & Maple Vinaigrette.

SANDWICHES & BURGERS

Choice of French Fries or Tater Tots

IZATYS HAMBURGER  $9.00

8oz. Grilled House Made Beef Burger served with Lettuce, Tomato, Pickles, &

Red Onion on a Toasted Brioche Bun with Choice of French Fries or Tater Tots.

ADD $1.00 for Cheddar, Provolone, Swiss, Pepperjack, American, or Blue Cheese.

ADD $1.00 for Pecan Smoked Bacon, Grilled Mushrooms, or Caramelized Onions.

REUBEN SANDWICH  $12.00

Corned Beef, Sauerkraut, & Melted Swiss Cheese on Toasted Pumpernickel Bread with Russian Dressing.

IZATY’S TURKEY CLUB  $12.00

Mesquite Smoked Turkey, Pecan Smoked Bacon, Avocado, Swiss Cheese,

Fried Egg, Lettuce, Tomato, & Mayonnaise on a Toasted Croissant.

WESTERN BRISKET BURGER  $13.00

8oz. Ground Chuck & Brisket Burger with Melted Cheddar, Pecan Smoked Bacon, Fried Onion Rings,

& BBQ Sauce served with Lettuce, Tomato, & Red Onion on a Toasted Brioche Bun.

GRILLED CHICKEN SANDWICH  $9.00

6oz. Grilled Chicken Breast, Melted Mozzarella, Roasted Red Bell Peppers, &

Sun Dried Tomato Aioli on a Toasted Brioche Bun with Arugula & Basil Pesto.

 BEEF & LAMB GYRO  $12.00

Greek Marinated Sirloin & Lamb Strips, Lettuce, Tomato, &

 Pickled Red Onions on Grilled Pita Bread with House Made Tzatziki Sauce.

ENTREES

FISH & CHIPS  $14.00

8oz. Of Crispy Fried Atlantic Haddock served with French Fries, Fresh Lemon & Tartar Sauce.

PAN ROASTED HALIBUT  $26.00

6oz. Fresh Alaskan Halibut, Braised Red Cabbage & Bacon, Celeriac-Pear Puree, Port Reduction.

   CHICKEN CORDON BLEU  $16.00

Crispy Breaded Chicken Breast Stuffed with Smoked Ham & Gruyere Cheese.

Served with Wild Rice Pilaf, Sautéed Asparagus & Honey Mustard Beurre Blanc

GRILLED PORK CHOP  $24.00

14oz. Dry Aged Pork Porterhouse Chop, Sweet Potato Mash,

Sautéed Brussel Petals, Smoked Ham Vinaigrette.

 PAN SEARED SALMON  $20.00

6oz. Seared Norwegian Salmon, Potato-Parsnip Puree, Sautéed

 Spinach, Carrots, & Parsnips, & Beet Relish.

GRILLED PETITE FILET  $20.00

Grilled 8oz. Creekstone Beef Petite Filet, Potato-Smoked Sausage Casserole,

Creamed Kale, Port Reduction, & Truffle Glaze.